The Undergraduate Program in Agricultural Microbiology once again held a graduation ceremony for its graduates on Thursday, July 31, 2025. The event took place at the Agricultural Microbiology Library, AGLC Building, 4th Floor, starting at 1:00 PM WIB, and was attended by all faculty members of the Agricultural Microbiology Program in an atmosphere filled with emotion, pride, and warmth.
In this period, eight students were officially declared graduates and awarded the title Bachelor of Agriculture (S.P.), namely: Lia Angraini, Masfira, Ahadyah Anggraeni Safedi, Isyhar Haafish A, Irsyad Ardianto, Amanda Safira, Miftakhul Ilmi Nurul Fauziyah, and Hazana Insyi’ta Sahla. The graduates expressed their gratitude for being able to complete all stages of their studies in the field of agricultural microbiology.
In his remarks, the Head of the Agricultural Microbiology Program, Ir. Ngadiman, M.Si., Ph.D., conveyed his pride and appreciation for the students’ achievements, acknowledging their commitment and perseverance throughout their studies. He also reminded the graduates to bring not only knowledge into their careers but also integrity, continuous learning, and a spirit of contribution to society.
A similar message was delivered by Prof. Ir. Irfan Dwidya Prijambada, M.Eng., Ph.D., who emphasized that success does not come solely from individual effort but also from the support of many others. Therefore, he encouraged graduates to continue this good habit. “What we do always impacts others, so remain aware and caring toward your surroundings,” he said.
Meanwhile, Desi Utami, S.P., M.Env.Sc., Ph.D. highlighted the importance of communication and openness. “If you face a problem, don’t stay silent—ask your lecturers, academic advisors, supervisors, parents, or friends. The key to success lies in communication, responsibility, and the ability to seize opportunities. Don’t forget to socialize and go through every step with gratitude, enthusiasm, and self-appreciation,” she advised.
This moment marked the culmination of the students’ academic journey as well as the beginning of their new chapter in the professional world. Congratulations to all graduates on their achievement. May the knowledge gained bring benefit and blessings, and inspire other students to continue striving for excellence.
This event also reflects the Faculty of Agriculture’s commitment to supporting the global goal of SDG 4: Quality Education.